Monday, September 5, 2011

Corn Salad ~ by Sarah

My aunt makes a corn salad that I love, so searched the Internet until I found a recipe that seemed pretty close. It's such a great summer dish!

2 cans whole kernel corn, drained
1/2 purple onion, diced
1 green onion, diced (or half green and half red)
1 cup mayonnaise
1 cup shredded cheddar cheese
chili cheese Frito corn chips

Combine everything put the chips in a bowl and mix well.  I also added some pepper, salt, and Salad Elegance.  Just before serving crush the corn chips into big chunks and add to the salad (to your desire).  You want to add these right before serving or they get soggy.

No comments:

Post a Comment