This is a Pinterest recipe I came across, but I modified it some. Very easy and very delicious! I definitely recommend!
3 cups chopped cooked chicken (I boiled three chicken breasts and chopped them up)
1/4 cup milk
1/8 teaspoon white pepper (I used black)
1 cup Ricotta cheese
1/4 cup crumbled feta cheese
1/4 cup grated Parmesan cheese
8 lasagna noodles, cooked and drained
2 cups marinara sauce (I think Barilla is the best...)
fresh basil, chopped
In medium bowl, combine chicken, cheeses, milk, and pepper. Spread 1/2 cup mixture on each lasagna noodle; roll jelly-roll fashion. In a 13x9-inch baking dish, spread 1 cup spaghetti sauce. Arrange lasagna rolls, seam-side down in sauce in baking dish. Top with remaining spaghetti sauce. Cover. Bake at 375 degrees F for 30 minutes or until hot.
I warmed up the marinara sauce in a pan and added the fresh basil and let it simmer for a few minutes to get the herb's flavors.
I also baked it (covered) for about 25 minutes, then took off the foil, added the mozzarella, then cooked it until the cheese was bubbly.
|Not my picture and not the picture from the website where I got the recipe, but it looks very similar!|