http://allrecipes.com/recipe/german-chocolate-fudge/
It's REALLY good, although it did cost me $10 just for the German Chocolate. But, it makes a lot and everyone will love it. I omit the nuts when I make it.
Ingredients:
2 cups
semisweet chocolate chips
12 (1 ounce) squares
German sweet chocolate
1 (7 ounce) jar
marshmallow creme
4 1/2 cups
white sugar
2 tablespoons
butter 1 (12 fluid ounce) can evaporated milk
1/8 teaspoon salt
2 cups chopped pecans
- Combine chocolate chips, German sweet chocolate and marshmallow creme in large bowl.
- Combine sugar, butter, evaporated milk and salt in heavy skillet. Bring to a boil over medium heat. Cook for 6 minutes, stirring constantly.
- Pour hot syrup over chocolate mixture. Stir with wooden spoon until smooth. Stir in pecans.
- Spread into buttered 10x15 inch pan. Let stand until firm; cut into squares.
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